It was time for something sweet-salty and gooey.  I figured Bon Appétit had my number with this one.  But I was actually surprised that ...

I'm in this Dinner Swap group .  Maybe you've heard about it.  Every time it's my cooking day I wonder why I'm doing it.  ...

Happy Pancake Day!  As you know Mardi Gras = National Pancake Day.  And the entire week before lent = Pancake Week.  Which is usually cele...

 Hey, friends.  Happy Valentine's Day.  I've got some love for you. You remembered to stock up on red hots, right?  If not, run ...

I know this recipe seems out of season, and it is.  But I post 'em as I make 'em.  And I made these for Dinner Swap a few weeks a...

Here's the "gadget" treat I made for Dessert Club .  I had a set of six mini tart pans, so I just adapted it to tarts instea...

 If any of you know my brother, it will not surprise you he had a hand in this.  He sent me this recipe from his Google Reader eons ago....

 Ooh la la!  Look at what my new camera can do!  And if you can't tell a big difference, I will tell for you: there is one.  But I kno...

 I have had this recipe in my files for years .  I've taken it out every winter when clementines come around; I don't know why I...

ZZZZ-I-N-G!  I'm on a scone kick.  I went a-hunting on Food Gawker and printed off seven scones I think I can't live without.  Fo...

  OK, just a reminder to all us Yanks that Sticky Toffee Pudding is a very popular British dessert, and as such, is not actually pudding ...

 This is going to be a long, long post with lots and lots of pictures, so I will keep my intro brief.  Parker House Rolls are super deli...